Dryas Tagliatelle with Black Truffle

Indulge in pure Italian luxury with this delectable recipe for tagliatelle with black truffle. Our recipe features high-quality semolina flour and water, used to create a delicate and flavorful pasta base. The magic touch? Real black summer truffles (Tuber aestivum vitt), shaved over the finished dish for an unforgettable depth of flavor.