Blueberry is a fruit shrub of the Ereicoid family. For many years people have been enjoying the taste, color and aroma of blue fruits without knowing their beneficial properties. Bilberry, in addition to being delicious, has a high nutritional value. Bilberry is rich in antioxidant vitamins A, C, E and B-carotene, sugars, potassium, magnesium, phosphorus, inorganic acids, minerals, pectin and fiber